Product Introduction
Bilberry ( Vaccinium myrtillus L.) is a perennial, ornamental
shrub of Ericaceae. Bilberry contains nutrients which are essential for
protecting eyes from eyestrain or fatigue, and it can improve circulation to the
eyes. Bilberry tea is administered to treat stomach diseases and soothe
digestive tract traditionally.
Active Ingredients
Anthocyanosides, flavonoids
Molecular Structure of Active Ingredients
Product Specification
25% anthocyanidins (UV)
Different specs of bilberry extracts available
Physiological Functions
• Protect and regenerate retinal purple (rhodopsin), and cure the
patients of eye diseases such as pigmentosa, retinitis, glaucoma, and myopia,
etc.
• Prevent the cardiovascular diseases
• Quench free radical, antioxidant, and anti-aging
• A treatment for mild inflammation of the mucous membranes of mouth and throat
• A treatment for diarrhea, enteritis, urethritis, cystitis and virosis rheum
epidemic, with its antiphlogistic and bactericidal action
Applications
• Pharmaceutical stuff
• Functional food and food additive
